Difference between revisions of "Gameplans"

From Inaprosec.co
 
(118 intermediate revisions by 4 users not shown)
Line 26: Line 26:
Spain SOMMinar: March 22nd, 23rd, 29th, and 30th
Spain SOMMinar: March 22nd, 23rd, 29th, and 30th


Sunset Saturday: March 29th
Sunset Saturday: April 26th


Cru Night: April 4th[[File:Bottling Line.mov|thumb]]
Cru Night: May 9th[[File:Bottling Line.mov|thumb]]


== '''Wine Club''' ==
== '''Wine Club''' ==
=== March Signature Release ===
The following wines are included (1 each):
N/V Wild Boar Blanc de Blancs
2024 Estate Rose
2022 Wild Boar Pursuit
2022 Estate Wind Swept Hill (there is no additional inventory of this wine, so we are not able to sell extra bottles and please do not open to sample)
Descriptions can all be found on the Wine Directory page.
=== April White & Light ===
The following wines are included (1 each):
2024 Petit Manseng
2024 Albariño
2024 Sauvignon Blanc Barrel Select
2024 Rosé
Descriptions can all be found on the Wine Directory page.
=== Wine Club Pick Ups ===
=== Wine Club Pick Ups ===
<u>Friendly reminder that it is IMPERATIVE that you remember to mark a club pick up as “picked up” when you give it to the member. Failure to do so can result in us giving away wine. To that extent, we have had several members notify us that they had previously done their pick-up up and when they next came in a staff member insisted they had one and gave them an additional pick-up. Obviously we can avoid this by doing the right steps at pick-up, but in the event a guest tells you they don't believe they have a pick-up or already picked up, trust them and mark it as picked up.</u>
<u>Friendly reminder that it is IMPERATIVE that you remember to mark a club pick up as “picked up” when you give it to the member. Failure to do so can result in us giving away wine. To that extent, we have had several members notify us that they had previously done their pick-up up and when they next came in a staff member insisted they had one and gave them an additional pick-up. Obviously we can avoid this by doing the right steps at pick-up, but in the event a guest tells you they don't believe they have a pick-up or already picked up, trust them and mark it as picked up.</u>
Line 101: Line 74:
2024 Chardonnay
2024 Chardonnay


2023 Viognier Reserve
2023 Viognier Reserve (to be replaced with 2022 Viognier Reserve)


2024 Stone Tower Rose  
2024 Stone Tower Rose  
Line 118: Line 91:


=== MENU UPDATES ===
=== MENU UPDATES ===
Soup of the Week is Sweet Potato Curry Bisque [vegan] <u>(3/28/25)</u>
[[File:HB Specials 4.18.pdf|thumb|HB Specials]]
 
[[File:TVTR Specials.pdf|thumb|TVTR Specials]]
No change to the food/specials menus


==== CLUB CORNER ====
==== CLUB CORNER ====
'''We currently have one spot remaining in the Estate Club!'''
Updating declines
Updating declines


Line 153: Line 123:
Gift Cards are now in the TVTR office by the iPads, instead of the club room!!
Gift Cards are now in the TVTR office by the iPads, instead of the club room!!


Library Map Updated: 3.17.25 @ 16:07 by Lars  
Library Map Updated: 4.7.25 @ 16:53 by Lars  


MISSING HOURS- SEND TO TEAM@STONETOWERWINERY.COM
MISSING HOURS- SEND TO TEAM@STONETOWERWINERY.COM
Line 159: Line 129:
Please ensure you are sending any missing hours at the end of each day. As a reminder, all hours must be entered by EOD Sunday of pay week. Any hours not entered at this time would not be able to accrue tips. Please send any ADP corrections to team@stonetowerwinery.com, not to individual managers. Thank you!
Please ensure you are sending any missing hours at the end of each day. As a reminder, all hours must be entered by EOD Sunday of pay week. Any hours not entered at this time would not be able to accrue tips. Please send any ADP corrections to team@stonetowerwinery.com, not to individual managers. Thank you!


==Friday  (No Cru Night)– 4-11==
==Friday  (Cru Night)– 5-16==
   
   


Line 168: Line 138:
|-
|-
| Leads  
| Leads  
|MGN (open), Dan (10), Lars (10:30), Captain (11) to close with Sarah
|Megan (9-5), Lars (11:30-7:30), Rebecca (4-Close)  
|-
|-
|Brand Ambassadors
|Brand Ambassadors
|Joe, Switz
|Switz, Joe, Diane
|-
|EE
|9ppl(5+4)@12 - Switz
|-
|CT
|3ppl@1pm -
|-
|Somm Set Up
|Joe, Diane
|-
|Rentals
|
|-
|-
|TRAs
|TRAs
|Brad (10:30), Adam (10:30), Jess (12), Blythe (12)
|Mary (10:30), Ashley (10:30), Brad (12:30), Jess (1:30), Tess (4:00), Adam (4:00), Claire (5:30)
|-
|-
|Support Staff
|Support Staff
|Alexa (1)
|Roman (12:30), Camden (2), Alexa (4), Gaby (4)
|}
|}


==Saturday – April 12th, 2025==
==Saturday – May 17, 2025==
  <big>'''''"Wine is sunlight, held together by water."''' -'' Galileo Galilei</big>
  <big>'''''"Wine is sunlight, held together by water."''' -'' Galileo Galilei</big>
'''Weather:'''                   
'''Weather:'''                   
Line 188: Line 170:
'''SOMM:'''       
'''SOMM:'''       


'''MOLGR:'''                                                            
'''MOLGR:'''                                                            


'''HB Floor Manager''': Chris (9-5) Elizabeth (11--CL) Alexander (10:30-GF)           
'''HB Floor Manager''': Chris (9-5) Elizabeth (11-CL) Alexander (11-CL)           


'''TVTR Floor Manager:''' Lars (open), Captain (open), MGN (10:30), Daniel (close)                                                                           
'''TVTR Floor Manager:''' Rebecca (9-5), Lars (11-7), Megan (4-CL)                                                                           


'''<u>Events:</u>'''
'''<u>Events:</u>'''
Line 202: Line 184:
'''SUMMIT ROOM''':                                                                         
'''SUMMIT ROOM''':                                                                         


'''HARVEST BARN: Live Music w/ Matt Burridge 1-4pm'''           
'''HARVEST BARN: Live Music w/ Laura Cashman 1-4pm'''           


'''SPARKLING HOUSE:'''         
'''SPARKLING HOUSE:'''         
Line 221: Line 203:
|-
|-
|Second Bar
|Second Bar
|Kerri, Daniela, Kristin
|Daniela, Betsy
|-
|-
|Marketplace
|Marketplace
|Betsy
|Colin
|-
|-
| Bar Back
| Bar Back
Line 230: Line 212:
|-
|-
| Pergolas
| Pergolas
|Danica, Ann
|Danica, Ann, Amy R.
|-
|-
|Pergola Bar/ Club  Section
|Pergola Bar/ Club  Section
|Blythe
|Peyton
|-
|-
| Pergola Support Staff
| Pergola Support Staff
|Peyton, Clara
|Aly, Lexi
|-
|-
| Pop Up Bar Upstairs  
| Pop Up Bar Upstairs  
Line 246: Line 228:
|Dedicated Polisher  
|Dedicated Polisher  
|
|
|-
|TRA Training Shift
|Barrak(10:30), Michelle(10)
|-
|-
|Support Staff Training Shift
|Support Staff Training Shift
|Lexi(T2)
|
|-
|-
|AM Support Staff
|AM Support Staff
|Adam
|Lauren
|-
|-
|DAYTIME Support Staff
|DAYTIME Support Staff
|Hagan, Trevor, Chris K
|Trevor, Eric B, Ryan C.
|-
|-
| PM Support Staff
| PM Support Staff
|Emma, Salem
|Hagan, Brady, Chris K.
|}
|}


Line 265: Line 250:
!STAFF MEMBER  
!STAFF MEMBER  
|-
|-
| Leads
| Management Team
|Lars (9-5), Captain (9-5), MGN (10:30-GF), Dan (11-Close)
|Rebecca (Open-5), Lars (11-7), Megan (4-Close)
|-
|-
|Lead Greet
|Lead Greet/WC Pick-Ups
|
|
|-
|-
Line 278: Line 263:
|-
|-
|Main Bar
|Main Bar
|Christine (10), Ameet (10), Matt (10), Karla (10), Karen (10:30), Nathan (10:30), Ashley (11:30), Brad (11:30), Tessa (12), Adam (12)  
|Switz [EE], Christine (10), Matt (10), Maureen (10), Mary (10:30), Julie (11), Karla (11:30), Hilary (12), Brad (12), Sharon (12:30), Adam (1:30), Tess (4), Christian (5)
|-
|-
|Wild Boar Hall
|Wild Boar Hall
Line 290: Line 275:
|-
|-
|Somminar/Barrel Tasting
|Somminar/Barrel Tasting
|
|Joe, Diane, Perla, Alexandra
|-
| [EE] Estate Exp
|12ppl(6+4+2)@12 - Switz
|-
|-
| Estate/Winter Winery Exp
|[SE] Signature Experiences
|Joe; Switz
|N/A
|-
|-
|Signature Experiences
|[CT] Cellar Tour
|
|4ppl@11;  6ppl(4+2)@12, 2ppl@1
|-
|-
| ***Ski Gondola Flight Reservation
| ***Ski Gondola Flight Reservation
|
|Closed For Summer
|-
|**Cellar Tour
|
|-
|-
|AM Support Staff  
|AM Support Staff  
|Sadie (9:15 - 2:30) - Wine/WC Stocking
|Camden (9:15 - 2:30) - Wine/Wine Club Stocking, Restrooms
Kayla (9:15 - 2:30) - Bar/Bus Stations
Kayla (9:15 - 2:30) - Bar Stocking, Bus Stations, Restrooms
|-
|-
|Daytime Support Staff
|Daytime Support Staff
|(10:30 - 6:30) -  
|Roman (10:30 - 6:30) - Market, Patio, Bus-Stations
(11:30 - 7:30) - WBH/WBH Deck/Restrooms
Maya (11:30 - 7:30) - WBH, WBH Patio, Restrooms  


(12:30 - Close) - Market/Patio Bus Stations/Restrooms
James (1:30 - BD) - TVTR, Tower, Bus Stations, Restrooms
|-
|-
|PM Support Staff
|PM Support Staff
|Alexa (2-Close) - Wine/WC Stocking
|Owen (2 - 8:30) Wine/Wine Club
Gaby (2 - Close) - Bar Stocking
Nathan (2 - 8:30) Bar Stocking
 
Alexa (4 - Close) 
 
Gaby (4 - Close)  
|-
|-
|Sunset Saturday
|Sunset Saturday
|
|Megan, Karla, Brad, Sharon, Adam, Tessa, Christian
|-
|-
|Sun Sat Support Staff
|Sun Sat Support Staff
|
|Alexa, Gaby
|-
|-
|*set up market bar
|*set up market bar
Line 328: Line 317:
|}
|}


==Sunday – April 6th, 2025==
==Sunday – May 18, 2025==
'''''"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."  Benjamin Franklin'''''
'''''"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."  Benjamin Franklin'''''


Line 335: Line 324:
'''MOLGR:'''                                                   
'''MOLGR:'''                                                   


'''HB Floor Manager''': Chris (10:30-GF) Elizabeth (9-5), Alexander (11-CL)         
'''HB Floor Manager''': Chris (9-CL) Elizabeth (9-5), Alexander (9-CL)         


'''TVTR Floor Manager''': Daniel (Open), Lars (10:30-GF), MGN (11-CL)                                                 
'''TVTR Floor Manager''': Lars (9-5), Megan (10:30-LG), Rebecca (11-CL)                                                 


'''<u>EVENTS:</u>'''
'''<u>EVENTS:</u>'''
Line 349: Line 338:
'''SUMMIT ROOM:'''                             
'''SUMMIT ROOM:'''                             


'''HARVEST BARN:  Live Music w/ Gary Smallwood 1-4pm'''     
'''HARVEST BARN:  Live Music w/ Scott Clark 1-4pm'''     
    
    
=== '''HARVEST BARN''' ===
=== '''HARVEST BARN''' ===
Line 358: Line 347:
|-
|-
|Greeter
|Greeter
|
|Lauren, Ryan C.
|-
|-
|Main Bar
|Main Bar
|C.J., Ed, Blythe
|Val, C.J., Amy H.


|-
|-
|Second Bar
|Second Bar
|Kristin, Daniela  
|Amy R, Ed, Daniela  


|-
|-
|Marketplace
|Marketplace
|
|Colin
|-
|-
|Bar Back
|Bar Back


|
|Jill(Main), Jordan(Bar 2)
|-
|-
|Pergolas
|Pergolas
|Ann
|Danica, Ann, Blythe, Peyton
|-
|-
|Pergola Bar/ Club Section
|Pergola Bar/ Club Section
|
|Annie
|-
|-
|Pergola Support Staff
|Pergola Support Staff
|Peyton
|Aly, Chris K, Brooklyn
|-
|-
|Pop Up Bar Upstairs
|Pop Up Bar Upstairs
Line 391: Line 380:
|Gelato Truck
|Gelato Truck


|
|Clara, Salem, Tammy
|-
|-
|Dedicated Polisher
|Dedicated Polisher
Line 397: Line 386:
|-
|-
|Support Staff Training Shift
|Support Staff Training Shift
|Lexi (T3)
|
|-
|-
|AM Support Staff
|AM Support Staff
|Kevin
|Adam, Kevin
|-
|-
|DAYTIME Support Staff
|DAYTIME Support Staff
|Trevor, Chris K, Brooklyn
|Trevor, Eric B, Emma


|-
|-
|PM Support Staff
|PM Support Staff
|Lily, Tyler
|Sophia, Ben, Lexi
|}
|}


Line 417: Line 406:
|-
|-
|Leads
|Leads
|Daniel (9-5), Lars (10:30-GF), MGN (11-CL)  
|Lars (open), Megan (10:30-LG), Rebecca (close)
|-
|-
|Lead Greet
|Lead Greet/WC Pick-Ups
|
|
|-
|-
|Flex Float
|Flex Float
|'''Captain Valois (9:30)'''
|
|-
|-
|Market & Wine Expo
|Market & Wine Expo
|Polk (10:30), Ashley (11:30)
|
|-
|-
|Main Bar
|Main Bar
|**Karen (10), Annie (10:30), Claire (10:30), Hilary (12), Christian (12)
|Switz [EE], Christine (10), Adam (10), Grace (10), Karla (10:30), Ashley (10:30), Nathan (10:30), Julie (11), Christian (12), Maureen (2)
|-
|-
|Wild Boar Hall
|Wild Boar Hall
|Adam (10),  Julie (11:30)
|
|-
|-
|Tower
|Tower
Line 440: Line 429:
|
|
|-
|-
|SOMM/Barrel Tasting
|BCR Flex Float
|
|
|-
|-
|Winter Winery Exp
|SOMM/Barrel Tasting
|
|Joe, Diane, Perla, Alexandra
|-
|-
|Sig Experiences
|[EE] Estate Exp
|6ppl (2+4) - Switz
|10ppl(4+6)@12 - Switz
|-
|-
|***Ski Gondola Flight Reservation
|[SE] Sig Experiences
|
|
|-
|-
|**Cellar Tour
|[CT] Cellar Tour
|3ppl@11-Karen
|4ppl@11 -  
|-
|Ski Gondola Flight Reservation
|Closed For Summer
|-
|-
|AM Support Staff
|AM Support Staff
|Maya (9:15 - 2:30) - Wine/WC Stocking
|Kayla (9:15 - 2:30) - Bar Stocking, Bus Stations, Restrooms 
Kayla (9:15 - 2:30) - Bar Stocking
Owen (9:15 - 2:30) - Wine/Wine Club Stocking, Restrooms 
|-
|-
|Daytime Support Staff
|Daytime Support Staff
|Perla (11:30 - 7:30) - WBH/WBH Deck/Restrooms
|Roman (10:30-6:30) - Market, Patio, Bus Stations
Alexandra (1-CL) Market, Patio Bus Stations
Mia (11:30 - 7:30) - WBH, WBH Patio, Restrooms
 
Nathan (12:30-CL) - TVTR, Tower, Bus Stations, PatioRestrooms
|-
|-
|PM Support Staff
|PM Support Staff
|Gaby (2 - CL) - Bar Stocking/Restrooms
|Gaby (2 - CL) - Bar Stocking, Closing
Alexa (2 - CL) - Wine/WC Stocking
Alexa (2 - CL) - Wine/Wine Club Stocking, Closing
|-
|-
|Support Staff (Training)
|Support Staff (Training)

Latest revision as of 14:39, 12 May 2025

Mission Statement

To be the best at creating memorable wine experiences that inspire and enhance the lives of the people and community we serve.

Core Values

Beat Everyones Expectations

True Excellence is Achieved by Continually Raising the Bar

True Success Only Comes With Integrity

Satisfied Customers Sign Our Checks

Team of “Top of Class Performers”

Baseline For Every Decision

Is it fair to the customer? Is it fair to the employee? Is it fair to the company?

“The basis for your decision making should be to give priority to customers, employees, and Stone Tower Winery — in that order. Be fair to all and you will not go wrong.”

-Mike and Kristi Huber, Owners

Updates

Upcoming Events

Spain SOMMinar: March 22nd, 23rd, 29th, and 30th

Sunset Saturday: April 26th

Cru Night: May 9th

Wine Club

Wine Club Pick Ups

Friendly reminder that it is IMPERATIVE that you remember to mark a club pick up as “picked up” when you give it to the member. Failure to do so can result in us giving away wine. To that extent, we have had several members notify us that they had previously done their pick-up up and when they next came in a staff member insisted they had one and gave them an additional pick-up. Obviously we can avoid this by doing the right steps at pick-up, but in the event a guest tells you they don't believe they have a pick-up or already picked up, trust them and mark it as picked up.

Early Pickup Requests

Early pickups must be confirmed by completing the "Modify Club" form. This form can be found on the home screen of every iPad in the tasting room! The new section should be used in the event a wine club member is picking up their release wines prior to the club release date. When you open the form you will see an option named "Early Pick-up" once you click this option the form will ask for member name, member email address & phone number. You all will just need to complete one question which asks for info regarding modifications to the wine selections & pick-up date! Please make sure all fields listed are completed, and match the information on file! If you swap any wines, please ensure that you provide detailed notes of the exchanges and specify vintage (i.e. "23 SB SS" vs "SB").

Stone Tower Winery Reserve Wines

Recently we have had some questions from the staff regarding the definition of the Reserve wines produced from the Estate. The excerpt below provides a succinct definition!

"The idea behind reserve wines most likely started in the cellar when winemakers would hold back or ‘reserve’ some of their wine from a remarkably productive and good-tasting vintage. Today, a reserve wine implies that it’s a higher quality wine that has been aged longer. Here at Stone Tower, we use the term for this wine because we used exceptional fruit while still upholding our relentless quest for the best winemaking practices employed in all our winemaking. The combination of the extraordinary fruit used for this wine and the winemaking technique used by our winemaking team truly make this a shining example of a wine that should carry the label of a Reserve wine."


Vote for Stone Tower as Best Winery Here

Vote for Stone Tower as Best Wedding Venue Here

Current Tasting Menu (updated 3.28.25)

NV Wild Boar Cellars Blanc de Noirs

2024 Sauvignon Blanc

2024 Stone Tower Rose

2022 Maison Sanglier Pinot Noir

2022 Wild Boar Pursuit

WINE UPDATES (3.28.25)

SPARKLING WINE:

NV Wild Boar Cellars Blanc de Blancs

NV Wild Boar Cellars Blanc de Noirs

2020 Stone Tower Estate Blanc De Blanc

WHITE & ROSÉ WINE:

2024 Sauvignon Blanc

2024 Chardonnay

2023 Viognier Reserve (to be replaced with 2022 Viognier Reserve)

2024 Stone Tower Rose

RED WINE:

2023 Maison Sanglier Pinot Noir Vin de France

2022 Wild Boar Pursuit

2022 Wild Boar Cellars Sanglier Noble

2022 Stone Tower Merlot

2022 Cabernet Franc Reserve

MENU UPDATES

File:HB Specials 4.18.pdf File:TVTR Specials.pdf

CLUB CORNER

Updating declines

https://drive.google.com/file/d/1Ek_6mSrr_r62L_mPxV3NbU7nENatw1U0/view

What does it take to sign up a new member

  • Most members visit a winery 3-4 times before joining the winery club. Think of all the first time visitors you all sign-up…way to beat expectations!!
  • Potential members visiting these days are looking for something very different from previous generations, they want a story something unique which puts Stone Tower and you all in the perfect spot!
  • Our guests love learning about the history of the property, the Huber family and their passion for wine & creating memorable experiences. The stories that you all have shared about why you choose & continuing to choose to work at Stone Tower is exciting for guests!

Length of membership?

  • The average wine club member stays in a club for 31.8 months, the average Stone Tower member is a member for 30 months but we do have members that have been a part of the Stone Tower community for 11 YEARS!! That is amazing!
  • A little over one fourth of the Estate Club has been in the club since it was founded in July of 2017

Why do our members love the Tower Cru, Estate & Cellar Club

  • Spectacular views!
  • The wines & food offerings! Stone Tower wines are only distributed to a select few local restaurants and only certain wines are made available, Stone Tower wines are not sold in stores. Since the wines are exclusively available on the property, members have exclusive access to the wines, the wines are being set aside just for them!
  • The people!! The number of instances that we have received an email or call from an elated member with a wonderful story about one of you all is pretty frequent. Our members love being a part of this community!
  • Cru Night! Most wineries do not offer extended hours and it is a lovely way for them to enjoy themselves here at the end of a work week.

Plates/Silverware TVTR

Hi team! Friendly reminder when guests are ordering food at the Tower View Tasting Room bar please ensure you send them on their way with the necessary utensils and plates so they are able to enjoy their food as soon as it arrives! Food runners, please take the opportunity at the table to ask if you can get anything out of their way (take the initiative to pre-bus) and ask if they need anything else!

Miscellaneous

Gift Cards are now in the TVTR office by the iPads, instead of the club room!!

Library Map Updated: 4.7.25 @ 16:53 by Lars

MISSING HOURS- SEND TO TEAM@STONETOWERWINERY.COM

Please ensure you are sending any missing hours at the end of each day. As a reminder, all hours must be entered by EOD Sunday of pay week. Any hours not entered at this time would not be able to accrue tips. Please send any ADP corrections to team@stonetowerwinery.com, not to individual managers. Thank you!

Friday (Cru Night)– 5-16

TOWER VIEW

POSITION STAFF MEMBER
Leads Megan (9-5), Lars (11:30-7:30), Rebecca (4-Close)
Brand Ambassadors Switz, Joe, Diane
EE 9ppl(5+4)@12 - Switz
CT 3ppl@1pm -
Somm Set Up Joe, Diane
Rentals
TRAs Mary (10:30), Ashley (10:30), Brad (12:30), Jess (1:30), Tess (4:00), Adam (4:00), Claire (5:30)
Support Staff Roman (12:30), Camden (2), Alexa (4), Gaby (4)

Saturday – May 17, 2025

"Wine is sunlight, held together by water." - Galileo Galilei

Weather:

Sunset Sat: N/A

SOMM:

MOLGR:

HB Floor Manager: Chris (9-5) Elizabeth (11-CL) Alexander (11-CL)

TVTR Floor Manager: Rebecca (9-5), Lars (11-7), Megan (4-CL)

Events:

BCR/VVB:

TANK ROOM:

SUMMIT ROOM:

HARVEST BARN: Live Music w/ Laura Cashman 1-4pm

SPARKLING HOUSE:

WBH:

HARVEST BARN

POSITION STAFF MEMBER
Greeter
Main Bar Val, Amy H, C.J.
Second Bar Daniela, Betsy
Marketplace Colin
Bar Back
Pergolas Danica, Ann, Amy R.
Pergola Bar/ Club Section Peyton
Pergola Support Staff Aly, Lexi
Pop Up Bar Upstairs
Gelato Truck
Dedicated Polisher
TRA Training Shift Barrak(10:30), Michelle(10)
Support Staff Training Shift
AM Support Staff Lauren
DAYTIME Support Staff Trevor, Eric B, Ryan C.
PM Support Staff Hagan, Brady, Chris K.

TOWER VIEW

POSITION STAFF MEMBER
Management Team Rebecca (Open-5), Lars (11-7), Megan (4-Close)
Lead Greet/WC Pick-Ups
Flex Float
Market & Wine Expo
Main Bar Switz [EE], Christine (10), Matt (10), Maureen (10), Mary (10:30), Julie (11), Karla (11:30), Hilary (12), Brad (12), Sharon (12:30), Adam (1:30), Tess (4), Christian (5)
Wild Boar Hall
Tower
BCR Bar
Somminar/Barrel Tasting Joe, Diane, Perla, Alexandra
[EE] Estate Exp 12ppl(6+4+2)@12 - Switz
[SE] Signature Experiences N/A
[CT] Cellar Tour 4ppl@11; 6ppl(4+2)@12, 2ppl@1
***Ski Gondola Flight Reservation Closed For Summer
AM Support Staff Camden (9:15 - 2:30) - Wine/Wine Club Stocking, Restrooms

Kayla (9:15 - 2:30) - Bar Stocking, Bus Stations, Restrooms

Daytime Support Staff Roman (10:30 - 6:30) - Market, Patio, Bus-Stations

Maya (11:30 - 7:30) - WBH, WBH Patio, Restrooms

James (1:30 - BD) - TVTR, Tower, Bus Stations, Restrooms

PM Support Staff Owen (2 - 8:30) Wine/Wine Club

Nathan (2 - 8:30) Bar Stocking

Alexa (4 - Close)

Gaby (4 - Close)

Sunset Saturday Megan, Karla, Brad, Sharon, Adam, Tessa, Christian
Sun Sat Support Staff Alexa, Gaby
*set up market bar

Sunday – May 18, 2025

"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance." Benjamin Franklin

Weather:

MOLGR:

HB Floor Manager: Chris (9-CL) Elizabeth (9-5), Alexander (9-CL)

TVTR Floor Manager: Lars (9-5), Megan (10:30-LG), Rebecca (11-CL)

EVENTS:

SPARKLING HOUSE:

BCR/VVB:

TANK ROOM:

SUMMIT ROOM:

HARVEST BARN: Live Music w/ Scott Clark 1-4pm

HARVEST BARN

POSITION STAFF MEMBER
Greeter Lauren, Ryan C.
Main Bar Val, C.J., Amy H.
Second Bar Amy R, Ed, Daniela
Marketplace Colin
Bar Back Jill(Main), Jordan(Bar 2)
Pergolas Danica, Ann, Blythe, Peyton
Pergola Bar/ Club Section Annie
Pergola Support Staff Aly, Chris K, Brooklyn
Pop Up Bar Upstairs
Gelato Truck Clara, Salem, Tammy
Dedicated Polisher
Support Staff Training Shift
AM Support Staff Adam, Kevin
DAYTIME Support Staff Trevor, Eric B, Emma
PM Support Staff Sophia, Ben, Lexi

TOWER VIEW

POSITION STAFF MEMBER
Leads Lars (open), Megan (10:30-LG), Rebecca (close)
Lead Greet/WC Pick-Ups
Flex Float
Market & Wine Expo
Main Bar Switz [EE], Christine (10), Adam (10), Grace (10), Karla (10:30), Ashley (10:30), Nathan (10:30), Julie (11), Christian (12), Maureen (2)
Wild Boar Hall
Tower
BCR Bar
BCR Flex Float
SOMM/Barrel Tasting Joe, Diane, Perla, Alexandra
[EE] Estate Exp 10ppl(4+6)@12 - Switz
[SE] Sig Experiences
[CT] Cellar Tour 4ppl@11 -
Ski Gondola Flight Reservation Closed For Summer
AM Support Staff Kayla (9:15 - 2:30) - Bar Stocking, Bus Stations, Restrooms

Owen (9:15 - 2:30) - Wine/Wine Club Stocking, Restrooms

Daytime Support Staff Roman (10:30-6:30) - Market, Patio, Bus Stations

Mia (11:30 - 7:30) - WBH, WBH Patio, Restrooms

Nathan (12:30-CL) - TVTR, Tower, Bus Stations, PatioRestrooms

PM Support Staff Gaby (2 - CL) - Bar Stocking, Closing

Alexa (2 - CL) - Wine/Wine Club Stocking, Closing

Support Staff (Training)
*Set Up Market
Retrieved from "https://inaprosec.co/index.php?title=Gameplans&oldid=8439"