Gameplans: Difference between revisions
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'''Upcoming Events''' | '''Upcoming Events''' | ||
Cru Nights every Friday through 10/31 | |||
Sunset Saturday | Sunset Saturday October 4th | ||
== '''Wine Club''' == | |||
=== Estate Club Pick Up === | |||
We processed the Estate Club this week! The release is 6 bottles each of the 2023 Wind Swept and 2023 Hogback Mountain. Custom orders are located in the cabinets in the club room. When picking up please check if the order is a custom or the default order prior to giving the guest their pick up. When grabbing a custom order please do a double check of the wines listed on the receipt against what is in the bag, we have caught a few errors so just want to triple check! | |||
=== Wine Club Pick Ups === | === Wine Club Pick Ups === | ||
<u>Friendly reminder that it is IMPERATIVE that you remember to mark a club pick up as βpicked upβ when you give it to the member. Failure to do so can result in us giving away wine. To that extent, we have had several members notify us that they had previously done their pick-up up and when they next came in a staff member insisted they had one and gave them an additional pick-up. Obviously we can avoid this by doing the right steps at pick-up, but in the event a guest tells you they don't believe they have a pick-up or already picked up, trust them and mark it as picked up.</u> | <u>Friendly reminder that it is IMPERATIVE that you remember to mark a club pick up as βpicked upβ when you give it to the member. Failure to do so can result in us giving away wine. To that extent, we have had several members notify us that they had previously done their pick-up up and when they next came in a staff member insisted they had one and gave them an additional pick-up. Obviously we can avoid this by doing the right steps at pick-up, but in the event a guest tells you they don't believe they have a pick-up or already picked up, trust them and mark it as picked up.</u> | ||
Line 42: | Line 43: | ||
"''The idea behind reserve wines most likely started in the cellar when winemakers would hold back or βreserveβ some of their wine from a remarkably productive and good-tasting vintage. Today, a reserve wine implies that itβs a higher quality wine that has been aged longer. Here at Stone Tower, we use the term for this wine because we used exceptional fruit while still upholding our relentless quest for the best winemaking practices employed in all our winemaking. The combination of the extraordinary fruit used for this wine and the winemaking technique used by our winemaking team truly make this a shining example of a wine that should carry the label of a Reserve wine.''" | "''The idea behind reserve wines most likely started in the cellar when winemakers would hold back or βreserveβ some of their wine from a remarkably productive and good-tasting vintage. Today, a reserve wine implies that itβs a higher quality wine that has been aged longer. Here at Stone Tower, we use the term for this wine because we used exceptional fruit while still upholding our relentless quest for the best winemaking practices employed in all our winemaking. The combination of the extraordinary fruit used for this wine and the winemaking technique used by our winemaking team truly make this a shining example of a wine that should carry the label of a Reserve wine.''" | ||
=== '''Current Tasting Menu (updated 9.26.25)''' === | |||
[[NV Wild Boar Cellars Blanc de Blancs]] | |||
[[2024 Stone Tower Winery RosΓ© of Nebbiolo|2024 RosΓ© of Nebbiolo]] | |||
[[2024 Stone Tower Winery Viognier Reserve|2024 Viognier Reserve]] | |||
[ | |||
2024 Stone Tower | |||
[[2022 Maison Sanglier Pinot Noir Vin de France|2022 Maison Sanglier Pinot Noir]] | [[2022 Maison Sanglier Pinot Noir Vin de France|2022 Maison Sanglier Pinot Noir]] | ||
[https://inaprosec.co/2023_Stone_Tower_Estate_Nebbiolo 2023 Nebbiolo] | |||
=== WINE UPDATES '''(updated 9.26.25)''' === | |||
SPARKLING WINE: | SPARKLING WINE: | ||
[[NV Wild Boar Cellars Blanc de Blancs]] | [[NV Wild Boar Cellars Blanc de Blancs]] | ||
[[NV Wild Boar Cellars | [[NV Wild Boar Cellars Brut RosΓ©]] | ||
WHITE & ROSΓ WINE: | |||
[[2024 Stone Tower Esate Petit Manseng|2024 Petit Manseng]] | |||
[[ | [[2024 Estate Sauvignon Blanc|2024 Sauvignon Blanc]] (what is on the floor is it!) | ||
[[2024 Estate Chardonnay|2024 Chardonnay]] | |||
2024 | [[2024 Wild Boar Cellars Riesling]] | ||
2024 Chardonnay | [[2024 Stone Tower Winery Kristi Chardonnay|2024 Kristi Chardonnay]] | ||
[[2024 Stone Tower Winery RosΓ© of Nebbiolo|2024 RosΓ© of Nebbiolo]] | |||
2024 Stone Tower | [[2024 Stone Tower Winery Viognier Reserve|2024 Viognier Reserve]] (featured on table stands) | ||
RED WINE: | RED WINE: | ||
[[2023 Maison Sanglier Pinot Noir Vin de France]] | [[2023 Maison Sanglier Pinot Noir Vin de France]] (almost out!) | ||
[[2023 Stone Tower Winery Cabernet Franc]] | |||
[[2022 Wild Boar Cellars Sanglier Noble]] | [[2022 Wild Boar Cellars Sanglier Noble]] | ||
Line 88: | Line 87: | ||
[[2022 Stone Tower Merlot]] | [[2022 Stone Tower Merlot]] | ||
[https://inaprosec.co/2023_Stone_Tower_Estate_Nebbiolo 2023 Nebbiolo] | |||
[[2019 Wild Boar Cellars Porton]][[File:HB Specials 4.18.pdf|thumb|HB Specials]] | |||
[[File:HB Specials 4.18.pdf|thumb|HB Specials]] | |||
[[File:TVTR Specials.pdf|thumb|TVTR Specials]] | [[File:TVTR Specials.pdf|thumb|TVTR Specials]] | ||
Line 123: | Line 121: | ||
Gift Cards are now in the TVTR office by the iPads, instead of the club room!! | Gift Cards are now in the TVTR office by the iPads, instead of the club room!! | ||
Library Map Updated: | TVTR Lost & Found is in the Marketplace Closet! | ||
'''<big>Library Map Updated: 10.6.2025, at 17:17 by Lars</big>''' | |||
MISSING HOURS- SEND TO TEAM@STONETOWERWINERY.COM | MISSING HOURS- SEND TO TEAM@STONETOWERWINERY.COM | ||
Line 129: | Line 129: | ||
Please ensure you are sending any missing hours at the end of each day. As a reminder, all hours must be entered by EOD Sunday of pay week. Any hours not entered at this time would not be able to accrue tips. Please send any ADP corrections to team@stonetowerwinery.com, not to individual managers. Thank you! | Please ensure you are sending any missing hours at the end of each day. As a reminder, all hours must be entered by EOD Sunday of pay week. Any hours not entered at this time would not be able to accrue tips. Please send any ADP corrections to team@stonetowerwinery.com, not to individual managers. Thank you! | ||
==Friday | ==Friday β October 10, 2025== | ||
=== '''TOWER VIEW''' === | === '''Weather''': '''high 67; few clouds, but mainly sunny, winds 5-10 mph''' === | ||
=== '''CRU NIGHT AT TOWER VIEW''' === | |||
{| class="wikitable" | {| class="wikitable" | ||
!POSITION | !POSITION | ||
Line 138: | Line 139: | ||
|- | |- | ||
| Leads | | Leads | ||
|Lars ( | |Lars (Open), Rebecca (11:30-7:30), Megan (4-CL) | ||
|- | |- | ||
|Brand Ambassadors | |Brand Ambassadors | ||
| | |Kevin, Joe | ||
|- | |||
|Wine Club | |||
|Ashley K (11) | |||
|- | |- | ||
|EE | |EE | ||
| | | | ||
|- | |- | ||
|CT | |CT | ||
| | | | ||
|- | |||
|Somm Set Up | |||
| | |||
|- | |- | ||
|Rentals | |Rentals | ||
| | | | ||
|- | |- | ||
|TRAs | |TRAs | ||
|Mary (10:30), Adam ( | |Eliza (10), Mary (10:30), Adam (11:30), Jim (12), Brad (12:30), Christian (4), Tessa (4:30), Claire (5:30) | ||
|- | |- | ||
|Support Staff | |Support Staff | ||
| | |Matt (11:30), Perla (2:30), Ben E (4) | ||
|} | |} | ||
---- | |||
==Saturday | == Saturday (October 11, 2025) == | ||
<big>'''''"Wine is sunlight, held together by water."''' -'' Galileo Galilei</big> | |||
''' | '''Weather''': High 70; partly to mostly cloudy; winds light and variable | ||
''' | '''Sunset Sat: NO''' | ||
''' | '''SOMM:''' N/A | ||
''' | '''MOLGR:''' | ||
''' | '''HB Floor Manager''': Chris (9-12) Elizabeth (9-5), Jess (Close Assist) Sarah (Close Assist) | ||
''' | '''TVTR Floor Manager:''' Megan (Open), Lars (10:30-LG), Rebecca (Close) | ||
=== TOWER VIEW: === | |||
{| class="wikitable" | |||
!POSITION | |||
!STAFF MEMBER | |||
|- | |||
|Management Team | |||
|Megan (9-5), Lars (10:30-LG), Rebecca (11-CL) | |||
|- | |||
|Club Room | |||
|Ashley (10) | |||
|- | |||
|Senior Brand Ambassadors | |||
|Joe, Kevin | |||
|- | |||
|Greet | |||
|Jim (11) | |||
|- | |||
|Float | |||
| | |||
|- | |||
|Market, Main Bar Flex | |||
| | |||
|- | |||
|Market & Wine Expo | |||
|Eliza B (10:30), | |||
|- | |||
|Main Bar | |||
|Matt (10), Adam (10:30), Lake (11), Maureen (11:30), Sharon (11:30), Hilary (12) | |||
|- | |||
|Wild Boar Hall | |||
|Ameet (10), Mary (10:30) | |||
|- | |||
|[EE] Estate Exp | |||
| | |||
|- | |||
|[SE] Signature Experiences | |||
| | |||
|- | |||
|[CT] Cellar Tour | |||
| | |||
|- | |||
|Ski Gondola Flight Reservation | |||
|Closed For Summer | |||
|- | |||
|AM Support Staff | |||
|Jacob (9:15 - 2:30) - Wine/Wine Club Stocking, Restrooms | |||
Kathy (9:15 - 2:30) - Bar Stocking, Bus Stations, Restrooms | |||
|- | |||
|Daytime Support Staff | |||
|Perla (10:30 - BD) - Marketplace, Bus Stations, Patio, Restrooms | |||
Caroline (11:30 - BD) - TVTR, Tower, Bus Stations, Restrooms | |||
Pedro (12:30 - 8:30) - WBH, WBH Patio, Restrooms | |||
Brandon (1:30- 9:30) - Food Running, Patio Bussing, Restrooms | |||
|- | |||
|PM Support Staff | |||
|Addison (2 - CL) Bar Stocking, Restrooms | |||
Matt (2 - CL) Wine, Restrooms | |||
|- | |||
|Sunset Saturday Leads | |||
|N/A | |||
|- | |||
|Sunset Saturday TRAs | |||
|N/A | |||
|- | |||
|Sunset Saturday Support | |||
|N/A | |||
|} | |||
=== HARVEST BARN === | === HARVEST BARN === | ||
{| class="wikitable" | {| class="wikitable" | ||
Line 197: | Line 263: | ||
|- | |- | ||
|Main Bar | |Main Bar | ||
|Val, Ed, | |Val, Ed, Stephen | ||
|- | |- | ||
|Second Bar | |Second Bar | ||
|Daniela, | |Kim, Daniela, Jess | ||
|- | |- | ||
|Marketplace | |Marketplace | ||
| | |Becky | ||
|- | |- | ||
| Bar Back | | Bar Back | ||
| | | | ||
|- | |- | ||
| Pergolas | | Pergolas / Club Section | ||
| | |Ann, MIchelle, Amy R. | ||
|- | |- | ||
|Pergola | |Pergola Expo | ||
| | |Maddox | ||
|- | |- | ||
| Pergola Support Staff | | Pergola Support Staff | ||
| | |Jackson, Ben L. | ||
|- | |- | ||
| Pop Up Bar | | Pop Up Bar | ||
| | |||
|- | |||
|HBK Order Assist | |||
| | | | ||
|- | |- | ||
|Gelato Truck | |Gelato Truck | ||
|Jonathan | |||
|- | |||
|Dedicated Polisher | |||
| | | | ||
|- | |- | ||
| | |TRA Training Shift | ||
| | | | ||
|- | |- | ||
|Support Staff Training Shift | |Support Staff Training Shift | ||
| | | | ||
|- | |- | ||
|AM Support Staff | |AM Support Staff | ||
| | |Adam, Kevin | ||
|- | |- | ||
|DAYTIME Support Staff | |DAYTIME Support Staff | ||
|Trevor, | |Trevor, Lexi, Colin F. Honor | ||
|- | |- | ||
| PM Support Staff | | PM Support Staff | ||
| | |Tripp, Logan, Brady, Ben E. | ||
|} | |} | ||
---- | |||
== SUNDAY (October 5, 2025) == | |||
'''Weather:''' High 68, Cloudy with showers, winds 5-10 mph, chance of rain 40% | |||
'''HB Floor Manager:''' Chris (10-CL) Elizabeth (9-GF) | |||
'''TVTR Floor Manager:''' Rebecca (9-5), MEGAN (10:30-GF), Lars (11-CL) | |||
=== TOWER VIEW === | === TOWER VIEW: === | ||
{| class="wikitable" | {| class="wikitable" | ||
!POSITION | !POSITION | ||
Line 245: | Line 325: | ||
|- | |- | ||
| Management Team | | Management Team | ||
| | |Rebecca (open), Megan (10:30), Lars (Close) | ||
|- | |- | ||
| | |Club Room | ||
|Ashley (10) | |||
|- | |||
|Senior Brand Ambassadors | |||
|Kevin | |||
|- | |||
|Greet | |||
|Jim (11) | |||
|- | |||
|Float | |||
| | | | ||
|- | |- | ||
|Flex | |Market, Main Bar Flex | ||
| | | | ||
|- | |- | ||
|Market & Wine Expo | |Market & Wine Expo | ||
| | |Eliza B (10:30) | ||
|- | |- | ||
|Main Bar | |Main Bar | ||
|Christine (10), Adam (10:30), | |Christine (10), Adam (10), Grace (10:30), Brad (10:30), Claire (11), Karla (11:30), Christian (12), Maureen (2) | ||
|- | |- | ||
|Wild Boar Hall | |Wild Boar Hall | ||
| | | | ||
|- | |- | ||
| | | [EE] Estate Exp | ||
| | | | ||
|- | |- | ||
|[SE] Signature Experiences | |[SE] Signature Experiences | ||
Line 278: | Line 358: | ||
|- | |- | ||
|[CT] Cellar Tour | |[CT] Cellar Tour | ||
| | | | ||
|- | |- | ||
| | |Ski Gondola Flight Reservation | ||
|Closed | |Closed for Summer | ||
|- | |- | ||
|AM Support Staff | |AM Support Staff | ||
| | |Noah (9:15 - 2:30) - Wine/Wine Club Stocking, Restrooms | ||
Perla (9:15 - 2:30) - Bar Stocking, Bus Stations, Restrooms | |||
|- | |- | ||
|Daytime Support Staff | |Daytime Support Staff | ||
| | |Brandon (10:30 - BD) - TVTR, Tower, Bus Stations, Restrooms | ||
Matt G (11:30 - BD) - Marketplace, Bus Stations, Patio, Restrooms | |||
Pedro (12:30 - CL) - WBH, WBH Patio, Restrooms | |||
OPEN (1:30 - CL) - Food Running, Bussing, Restrooms | |||
|- | |- | ||
|PM Support Staff | |PM Support Staff | ||
| | |Jacob (2 - CL) Bar Stocking, Restrooms | ||
OPEN (2 - CL) Wine, Restrooms | |||
|} | |} | ||
=== '''HARVEST BARN:''' === | |||
== | |||
'''HARVEST BARN: | |||
{| class="wikitable" | {| class="wikitable" | ||
!POSITION | !POSITION | ||
Line 340: | Line 389: | ||
|- | |- | ||
|Main Bar | |Main Bar | ||
| | |C.J., Ed, Stephen | ||
|- | |- | ||
|Second Bar | |Second Bar | ||
| | |Amy R., Jenna, Becky, Kim | ||
|- | |- | ||
|Marketplace | |Marketplace | ||
| | |Jess | ||
|- | |- | ||
|Bar Back | |Bar Back | ||
Line 354: | Line 403: | ||
| | | | ||
|- | |- | ||
|Pergolas | |Pergolas/ Wine Club | ||
|Ann, | |Ann, Michelle | ||
|- | |- | ||
|Pergola | |Pergola Expo | ||
| | |Maddox | ||
|- | |- | ||
|Pergola Support Staff | |Pergola Support Staff | ||
| | |Jackson | ||
|- | |- | ||
|Pop Up Bar | |Pop Up Bar | ||
| | | | ||
|- | |||
|HBK Order Assist | |||
| | |||
|- | |- | ||
|Gelato Truck | |Gelato Truck | ||
| | |Lexi | ||
|- | |- | ||
|Dedicated Polisher | |Dedicated Polisher | ||
| | | | ||
|- | |||
|TRA Training Shift | |||
|Connor (T1) | |||
|- | |- | ||
|Support Staff Training Shift | |Support Staff Training Shift | ||
| | | | ||
|- | |- | ||
|AM Support Staff | |AM Support Staff | ||
| | |Adam, Kevin | ||
|- | |- | ||
|DAYTIME Support Staff | |DAYTIME Support Staff | ||
|Trevor, | |Trevor, Colin F., Ben L. Brady | ||
|- | |- | ||
|PM Support Staff | |PM Support Staff | ||
| | |Kennedy, Brayden, Nathan | ||
|} | |} | ||
---- | |||
=== | == Monday (10.13.25) == | ||
'''Weather:''' High 70, showers in the morning, partly cloudy in the afternoon, winds 5-10 mph, chance of rain 40% | |||
=== Harvest Barn === | |||
{| class="wikitable" | {| class="wikitable" | ||
! | |+ | ||
! | ! | ||
! | |||
|- | |- | ||
| | | | ||
| | | | ||
|- | |- | ||
| | | | ||
| | | | ||
|- | |- | ||
| | | | ||
| | |||
|} | |||
=== Tower View (Used for Holiday Mondays or other special situations) === | |||
{| class="wikitable" | |||
|+ | |||
| '''<big>Position</big>''' | |||
!<big>Staff Member</big> | |||
|- | |||
|Management Team | |||
!Rebecca (open), Lars (10-6), Megan (Close) | |||
|- | |- | ||
| | |Senior Brand Ambassadors | ||
|Joe | |||
|- | |||
|Greet/Club Room | |||
|Ashley (10:30) | |||
|- | |||
|Float | |||
| | | | ||
|- | |||
|Market and Wine Expo | |||
|Eliza B (10:30) | |||
|- | |- | ||
|Main Bar | |Main Bar | ||
| | |Jim (10), Matt (10), Annie (10:30), Adam (11), Maureen (11:30), Claire (11:30), Brad (12) | ||
|- | |- | ||
|Wild Boar Hall | |Wild Boar Hall | ||
| | | | ||
|- | |- | ||
| | |Estate Experience | ||
| | | | ||
|- | |- | ||
| | |Signature Experience | ||
| | | | ||
|- | |- | ||
| | |Cellar Tour | ||
| | | | ||
|- | |- | ||
|AM Support Staff | |AM Support Staff | ||
| | |Kathy (9:15-2:30) | ||
Perla (9:15-2:30) | |||
|- | |- | ||
|Daytime Support Staff | |Daytime Support Staff | ||
| | |Brandon (10:30-BD) | ||
OPEN (11:30-CL) | |||
|- | |- | ||
|PM Support Staff | |PM Support Staff | ||
| | |Matt (1-CL) | ||
Pedro (1-CL) | |||
|} | |} | ||
Latest revision as of 17:17, 6 October 2025
Mission Statement
To be the best at creating memorable wine experiences that inspire and enhance the lives of the people and community we serve.
Core Values
Beat Everyones Expectations
True Excellence is Achieved by Continually Raising the Bar
True Success Only Comes With Integrity
Satisfied Customers Sign Our Checks
Team of βTop of Class Performersβ
Baseline For Every Decision
Is it fair to the customer? Is it fair to the employee? Is it fair to the company?
βThe basis for your decision making should be to give priority to customers, employees, and Stone Tower Winery β in that order. Be fair to all and you will not go wrong.β
-Mike and Kristi Huber, Owners
Updates
Upcoming Events
Cru Nights every Friday through 10/31
Sunset Saturday October 4th
Wine Club
Estate Club Pick Up
We processed the Estate Club this week! The release is 6 bottles each of the 2023 Wind Swept and 2023 Hogback Mountain. Custom orders are located in the cabinets in the club room. When picking up please check if the order is a custom or the default order prior to giving the guest their pick up. When grabbing a custom order please do a double check of the wines listed on the receipt against what is in the bag, we have caught a few errors so just want to triple check!
Wine Club Pick Ups
Friendly reminder that it is IMPERATIVE that you remember to mark a club pick up as βpicked upβ when you give it to the member. Failure to do so can result in us giving away wine. To that extent, we have had several members notify us that they had previously done their pick-up up and when they next came in a staff member insisted they had one and gave them an additional pick-up. Obviously we can avoid this by doing the right steps at pick-up, but in the event a guest tells you they don't believe they have a pick-up or already picked up, trust them and mark it as picked up.
Early Pickup Requests
Early pickups must be confirmed by completing the "Modify Club" form. This form can be found on the home screen of every iPad in the tasting room! The new section should be used in the event a wine club member is picking up their release wines prior to the club release date. When you open the form you will see an option named "Early Pick-up" once you click this option the form will ask for member name, member email address & phone number. You all will just need to complete one question which asks for info regarding modifications to the wine selections & pick-up date! Please make sure all fields listed are completed, and match the information on file! If you swap any wines, please ensure that you provide detailed notes of the exchanges and specify vintage (i.e. "23 SB SS" vs "SB").
Stone Tower Winery Reserve Wines
Recently we have had some questions from the staff regarding the definition of the Reserve wines produced from the Estate. The excerpt below provides a succinct definition!
"The idea behind reserve wines most likely started in the cellar when winemakers would hold back or βreserveβ some of their wine from a remarkably productive and good-tasting vintage. Today, a reserve wine implies that itβs a higher quality wine that has been aged longer. Here at Stone Tower, we use the term for this wine because we used exceptional fruit while still upholding our relentless quest for the best winemaking practices employed in all our winemaking. The combination of the extraordinary fruit used for this wine and the winemaking technique used by our winemaking team truly make this a shining example of a wine that should carry the label of a Reserve wine."
Current Tasting Menu (updated 9.26.25)
NV Wild Boar Cellars Blanc de Blancs
2022 Maison Sanglier Pinot Noir
WINE UPDATES (updated 9.26.25)
SPARKLING WINE:
NV Wild Boar Cellars Blanc de Blancs
NV Wild Boar Cellars Brut RosΓ©
WHITE & ROSΓ WINE:
2024 Sauvignon Blanc (what is on the floor is it!)
2024 Wild Boar Cellars Riesling
2024 Viognier Reserve (featured on table stands)
RED WINE:
2023 Maison Sanglier Pinot Noir Vin de France (almost out!)
2023 Stone Tower Winery Cabernet Franc
2022 Wild Boar Cellars Sanglier Noble
2019 Wild Boar Cellars PortonFile:HB Specials 4.18.pdf File:TVTR Specials.pdf
CLUB CORNER
Updating declines
https://drive.google.com/file/d/1Ek_6mSrr_r62L_mPxV3NbU7nENatw1U0/view
What does it take to sign up a new member
- Most members visit a winery 3-4 times before joining the winery club. Think of all the first time visitors you all sign-upβ¦way to beat expectations!!
- Potential members visiting these days are looking for something very different from previous generations, they want a story something unique which puts Stone Tower and you all in the perfect spot!
- Our guests love learning about the history of the property, the Huber family and their passion for wine & creating memorable experiences. The stories that you all have shared about why you choose & continuing to choose to work at Stone Tower is exciting for guests!
Length of membership?
- The average wine club member stays in a club for 31.8 months, the average Stone Tower member is a member for 30 months but we do have members that have been a part of the Stone Tower community for 11 YEARS!! That is amazing!
- A little over one fourth of the Estate Club has been in the club since it was founded in July of 2017
Why do our members love the Tower Cru, Estate & Cellar Club
- Spectacular views!
- The wines & food offerings! Stone Tower wines are only distributed to a select few local restaurants and only certain wines are made available, Stone Tower wines are not sold in stores. Since the wines are exclusively available on the property, members have exclusive access to the wines, the wines are being set aside just for them!
- The people!! The number of instances that we have received an email or call from an elated member with a wonderful story about one of you all is pretty frequent. Our members love being a part of this community!
- Cru Night! Most wineries do not offer extended hours and it is a lovely way for them to enjoy themselves here at the end of a work week.
Plates/Silverware TVTR
Hi team! Friendly reminder when guests are ordering food at the Tower View Tasting Room bar please ensure you send them on their way with the necessary utensils and plates so they are able to enjoy their food as soon as it arrives! Food runners, please take the opportunity at the table to ask if you can get anything out of their way (take the initiative to pre-bus) and ask if they need anything else!
Miscellaneous
Gift Cards are now in the TVTR office by the iPads, instead of the club room!!
TVTR Lost & Found is in the Marketplace Closet!
Library Map Updated: 10.6.2025, at 17:17 by Lars
MISSING HOURS- SEND TO TEAM@STONETOWERWINERY.COM
Please ensure you are sending any missing hours at the end of each day. As a reminder, all hours must be entered by EOD Sunday of pay week. Any hours not entered at this time would not be able to accrue tips. Please send any ADP corrections to team@stonetowerwinery.com, not to individual managers. Thank you!
Friday β October 10, 2025
Weather: high 67; few clouds, but mainly sunny, winds 5-10 mph
CRU NIGHT AT TOWER VIEW
POSITION | STAFF MEMBER |
---|---|
Leads | Lars (Open), Rebecca (11:30-7:30), Megan (4-CL) |
Brand Ambassadors | Kevin, Joe |
Wine Club | Ashley K (11) |
EE | |
CT | |
Somm Set Up | |
Rentals | |
TRAs | Eliza (10), Mary (10:30), Adam (11:30), Jim (12), Brad (12:30), Christian (4), Tessa (4:30), Claire (5:30) |
Support Staff | Matt (11:30), Perla (2:30), Ben E (4) |
Saturday (October 11, 2025)
"Wine is sunlight, held together by water." - Galileo Galilei
Weather: High 70; partly to mostly cloudy; winds light and variable
Sunset Sat: NO
SOMM: N/A
MOLGR:
HB Floor Manager: Chris (9-12) Elizabeth (9-5), Jess (Close Assist) Sarah (Close Assist)
TVTR Floor Manager: Megan (Open), Lars (10:30-LG), Rebecca (Close)
TOWER VIEW:
POSITION | STAFF MEMBER |
---|---|
Management Team | Megan (9-5), Lars (10:30-LG), Rebecca (11-CL) |
Club Room | Ashley (10) |
Senior Brand Ambassadors | Joe, Kevin |
Greet | Jim (11) |
Float | |
Market, Main Bar Flex | |
Market & Wine Expo | Eliza B (10:30), |
Main Bar | Matt (10), Adam (10:30), Lake (11), Maureen (11:30), Sharon (11:30), Hilary (12) |
Wild Boar Hall | Ameet (10), Mary (10:30) |
[EE] Estate Exp | |
[SE] Signature Experiences | |
[CT] Cellar Tour | |
Ski Gondola Flight Reservation | Closed For Summer |
AM Support Staff | Jacob (9:15 - 2:30) - Wine/Wine Club Stocking, Restrooms
Kathy (9:15 - 2:30) - Bar Stocking, Bus Stations, Restrooms |
Daytime Support Staff | Perla (10:30 - BD) - Marketplace, Bus Stations, Patio, Restrooms
Caroline (11:30 - BD) - TVTR, Tower, Bus Stations, Restrooms Pedro (12:30 - 8:30) - WBH, WBH Patio, Restrooms Brandon (1:30- 9:30) - Food Running, Patio Bussing, Restrooms |
PM Support Staff | Addison (2 - CL) Bar Stocking, Restrooms
Matt (2 - CL) Wine, Restrooms |
Sunset Saturday Leads | N/A |
Sunset Saturday TRAs | N/A |
Sunset Saturday Support | N/A |
HARVEST BARN
POSITION | STAFF MEMBER |
---|---|
Greeter | |
Main Bar | Val, Ed, Stephen |
Second Bar | Kim, Daniela, Jess |
Marketplace | Becky |
Bar Back | |
Pergolas / Club Section | Ann, MIchelle, Amy R. |
Pergola Expo | Maddox |
Pergola Support Staff | Jackson, Ben L. |
Pop Up Bar | |
HBK Order Assist | |
Gelato Truck | Jonathan |
Dedicated Polisher | |
TRA Training Shift | |
Support Staff Training Shift | |
AM Support Staff | Adam, Kevin |
DAYTIME Support Staff | Trevor, Lexi, Colin F. Honor |
PM Support Staff | Tripp, Logan, Brady, Ben E. |
SUNDAY (October 5, 2025)
Weather: High 68, Cloudy with showers, winds 5-10 mph, chance of rain 40%
HB Floor Manager: Chris (10-CL) Elizabeth (9-GF)
TVTR Floor Manager: Rebecca (9-5), MEGAN (10:30-GF), Lars (11-CL)
TOWER VIEW:
POSITION | STAFF MEMBER |
---|---|
Management Team | Rebecca (open), Megan (10:30), Lars (Close) |
Club Room | Ashley (10) |
Senior Brand Ambassadors | Kevin |
Greet | Jim (11) |
Float | |
Market, Main Bar Flex | |
Market & Wine Expo | Eliza B (10:30) |
Main Bar | Christine (10), Adam (10), Grace (10:30), Brad (10:30), Claire (11), Karla (11:30), Christian (12), Maureen (2) |
Wild Boar Hall | |
[EE] Estate Exp | |
[SE] Signature Experiences | |
[CT] Cellar Tour | |
Ski Gondola Flight Reservation | Closed for Summer |
AM Support Staff | Noah (9:15 - 2:30) - Wine/Wine Club Stocking, Restrooms
Perla (9:15 - 2:30) - Bar Stocking, Bus Stations, Restrooms |
Daytime Support Staff | Brandon (10:30 - BD) - TVTR, Tower, Bus Stations, Restrooms
Matt G (11:30 - BD) - Marketplace, Bus Stations, Patio, Restrooms Pedro (12:30 - CL) - WBH, WBH Patio, Restrooms OPEN (1:30 - CL) - Food Running, Bussing, Restrooms |
PM Support Staff | Jacob (2 - CL) Bar Stocking, Restrooms
OPEN (2 - CL) Wine, Restrooms |
HARVEST BARN:
POSITION | STAFF MEMBER |
---|---|
Greeter | |
Main Bar | C.J., Ed, Stephen |
Second Bar | Amy R., Jenna, Becky, Kim |
Marketplace | Jess |
Bar Back | |
Pergolas/ Wine Club | Ann, Michelle |
Pergola Expo | Maddox |
Pergola Support Staff | Jackson |
Pop Up Bar | |
HBK Order Assist | |
Gelato Truck | Lexi |
Dedicated Polisher | |
TRA Training Shift | Connor (T1) |
Support Staff Training Shift | |
AM Support Staff | Adam, Kevin |
DAYTIME Support Staff | Trevor, Colin F., Ben L. Brady |
PM Support Staff | Kennedy, Brayden, Nathan |
Monday (10.13.25)
Weather: High 70, showers in the morning, partly cloudy in the afternoon, winds 5-10 mph, chance of rain 40%
Harvest Barn
Tower View (Used for Holiday Mondays or other special situations)
Position | Staff Member |
---|---|
Management Team | Rebecca (open), Lars (10-6), Megan (Close) |
Senior Brand Ambassadors | Joe |
Greet/Club Room | Ashley (10:30) |
Float | |
Market and Wine Expo | Eliza B (10:30) |
Main Bar | Jim (10), Matt (10), Annie (10:30), Adam (11), Maureen (11:30), Claire (11:30), Brad (12) |
Wild Boar Hall | |
Estate Experience | |
Signature Experience | |
Cellar Tour | |
AM Support Staff | Kathy (9:15-2:30)
Perla (9:15-2:30) |
Daytime Support Staff | Brandon (10:30-BD)
OPEN (11:30-CL) |
PM Support Staff | Matt (1-CL)
Pedro (1-CL) |