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Revision as of 19:17, 10 December 2021 by Dmero (talk | contribs) (β†’Updates)

Updates

WINE LIST CHANGES

We now have the Brut Rose on the wine list in place of the Blanc-de-blancs. There are still a few Blanc-de-blancs on the floor that can be sold. We have added the 2017 Wild Boar Petit Verdot and the 2019 Estate Hogback Mountain to the menu. The 2019 Estate Cabernet Sauvignon is nearly sold out and has been removed from the menu. 2019 Wind Swept Hill has replaced 2019 Cabernet Sauvignon on the tasting menu.

FOOD CHANGES TVTR

We are now offering the option of adding a seared salmon filet to both salad options for an additional charge of $8. There is a separate button for adding the salmon filet in Wine Direct. The dessert menu has been overhauled and features some delicious new options (cookies are still available)!

- Butterscotch Bread Pudding (butterscotch, whiskey creme, anglaise)

- Eggnog Cheesecake (gingerbread crust)

- Chocolate Candy Cane Pot de Creme

We are also offering the following food specials in addition to the regular menu:

- Brussels Sprouts (smoked baby Brussels sprouts, romesco, smoked olive oil) 10

- White Beans & Edward's Bacon (white beans, Edward's bacon, fried egg) 10 [pairs really well with the 18 Merlot!!!!]

- Flat Iron Steak (7 Hills flat iron steak, bordelaise, blue cheese) 26

WHITE & LIGHT PICK UP RELEASE (TWO COUPONS WITH THIS RELEASE)

The Fall White & Light Pick Up came out last week! You will find the releases packed up and behind the bar. If you are not comfortable with the pick up process please check in with a manager when you arrive. The wines included are as follows

2019 Estate Chardonnay Reserve [x 2]

2019 Estate Viognier

2019 Estate Kristi Chardonnay

SIGNATURE PICK UP (TWO COUPONS WITH THIS RELEASE)

The Fall Signature Pick Up came out a few weeks ago but we still have plenty of members who need to pick up! You will find the releases packed up and behind the bar. If you are not comfortable with the pick up process please check in with a manager when you arrive. The wines included are as follows

2019 Estate Chardonnay Reserve

2020 Wild Boar Viognier

2016 Wild Boar Sanglier Noble (not available for additional purchase or tasting)

2018 Estate Petit Verdot (not available for additional purchase or tasting)

STW HEALTH SCREENING

Friendly reminder, this should be done prior to every shift before you leave for work. You all should have received an email from Jillian detailing our new STW Health Screening. Please review this email and ensure you are completing the screening each day prior to your shift. Thank you all for your attention to this!

MISSING HOURS- SEND TO TEAM@STONETOWERWINERY.COM

Please ensure you are sending any missing hours at the end of each day. As a reminder, all hours must be entered by EOD Sunday of pay week. Any hours not entered at this time would not be able to accrue tips. Please send any ADP corrections to team@stonetowerwinery.com, not to individual managers. Thank you!

APPRECIATION

A thank you from Alex this past week

"I appreciate the staff at the barn, who helped construct the SOMMinar booklets this week - couldn’t have done it without you!

Also, I appreciate Miko for doing an excellent job behind the bar, always greeting me with a smile, and for all the work he does with the SOMMinars too. He got some nice feedback on google reviews today too, along with Chris and Alexander!"

APPRECIATIONS & SUGGESTIONS

You will notice the links to the left-hand side to continue to submit suggestions and appreciations!

Saturday – December 11, 2021

Weather: Light Showers- high 68

Covers: 287(144 TVTR interior/exterior reservations)

HB Floor Manager: Colleen and Elizabeth

TVTR Floor Manager: Dan and Lars

HARVEST BARN

POSITION STAFF MEMBER
Lead Chris
Road Greet
Greeter Brendo
Main Bar Amy, Betsy, Julie
Secondary Bar Susan, Keysha, Val
Marketplace Krista
Pergolas CJ, Dawn, Amy*shift to events asap
Pergola Bar
Wine Club Section
BBQ Bar Emily and Jenna
AM Support Staff Dominic
FIRE TENDER Brady
DAYTIME Support Staff Eric B, Lauren, and Gavin
PM Support Staff Evan and Joey

TOWER VIEW

POSITION STAFF MEMBER
Lead Tasha
Road Greet Liam (10:30-)
Lead Greet Sam (10:30-WWT)
Greet Team Ellison (11-2), Ava (11), Stephanie (12), Bryce (1-WWT-SSS)
Food Expo Daniela (10)
Main Bar Christine (10:30), Juliann (10:30), Jackie (12), Ashley W-J (12), Ashley K (2-SSS), Stephen K(4-SSS)
Market Jenna (12)
Wild Boar Hall Matt (10), Ameet (12)
Tower
Estate Experiences Switz (7@11, 2@2:30) Finish in Tower
Somminar Joe, Diane, Lake, Miko (10)
Mrkt/Main Bar/Greet Float
AM Support Staff Maddi, Ellison (greet): 9-2
DAYTIME Support Staff Tallulah, Jack F, Mia R, Ava (greet): 11-7
PM Support Staff Cole, Thomas: 2-8:30
Fire Pits/Propane
WWT Sam, Bryce (4:45?)
Sunset Saturday Ashley K, Bryce, Stephen K

Sunday – December 12, 2021

Weather: Sunny, High 61

Covers: 228 (101 TVTR inside/outside reservations)

HB Floor Manager: Colleen and Chris

TVTR Floor Manager: Dan and Lars

HARVEST BARN

POSITION STAFF MEMBER
Lead Chris
Road Greet
Greeter Danica
Main Bar Susan, Florelle, Julie
Secondary Bar Alexander and Emily
Marketplace Kim
Pergolas Dawn and Amy
Pergola Bar
Wine Club Section
BBQ Bar CJ
AM Support Staff Charlotte and Dominic
FIRE TENDER Eric B
DAYTIME Support Staff Eric N, Lauren, Mia
PM Support Staff Gavin

TOWER VIEW

POSITION STAFF MEMBER
Lead Tasha
Road Greet
Lead Greet Sam (10:30)
Greet Team Stephanie (10:30-WWT), Lauryn, Lily
Food Expo Daniela (10)
Main Bar Switz, Grace (10), Bob (12), Bryce (12), Maureen (2)
Market Jenna (1)
Wild Boar Hall Miko (10), Jackie (10)
Tower
Sig Experiences
SOMMinar Joe, Diane, Lake, Tyler (WWT)
AM Support Staff Nathaniel, Maddi: 9-2 / Lauryn (greet), Lily (greet) 9-:30-5:30
DAYTIME Support Staff Ava, Mia R, Thomas: 11-7
PM Support Staff Tallulah, Jack F: 2-8:30
Fire Pits/Propane
Wedding Wine Tasting Tyler, Stephanie